- sour soup
- soup that has a sour flavor
English contemporary dictionary. 2014.
English contemporary dictionary. 2014.
Sour soup — refers to various soups in a number of national cuisines. The name reflects its distinctive feature: sour taste. Often a sour soup has a specific national name. Sour soups are known in East Asian, Southeast Asian, and Slavic cuisines.Asian… … Wikipedia
Hot and sour soup — can refer to soups from several Asian culinary traditions. In all cases the soup contains ingredients to make it both spicy and sour.North AmericaUnited StatesIn American Chinese cuisine hot and sour soup is almost vegetarian. However, many… … Wikipedia
Styrian sour soup — ( sl. Štajerska kisla juha) is a sour soup that originates from Lower Styria. It is prepared at the feast of koline (pig slaughter) from the pork pettitoes and parts of pork head and spiced with onions, garlic, marjoram, thyme, parsley, black… … Wikipedia
hot-and-sour soup — [hät′ən sour΄] n. a spicy Chinese soup made with pork, chicken, beans, vinegar, etc., served hot * * * … Universalium
hot-and-sour soup — [hät′ən sour΄] n. a spicy Chinese soup made with pork, chicken, beans, vinegar, etc., served hot … English World dictionary
hot and sour soup — noun any one of several soups, served in various Asian cuisines, which are both spicy and sour … Wiktionary
Soup — For other uses, see Soup (disambiguation). A bowl of French onion soup … Wikipedia
Sour cherry soup — is a slightly sweet soup made with sour cream, sugar, and whole fresh sour cherries, and served chilled. This soup is a summer delicacy in several European cuisines. The dish has been adopted by the Austrians, Poles, Slovaks, and Germans.… … Wikipedia
Sour rye soup — The sour rye soup is a soup made of soured rye flour and meat (usually boiled pork sausage or pieces of smoked sausage, bacon or ham), which is specific to Poland (where it is known as żur or żurek) and other northern Slavic nations such as… … Wikipedia
soup — soupless, adj. souplike, adj. /soohp/, n. 1. a liquid food made by boiling or simmering meat, fish, or vegetables with various added ingredients. 2. Slang. a thick fog. 3. Slang. added power, esp. horsepower. 4. Slang. nitroglycerine. 5. Photog.… … Universalium